Quality Ascot Meat
Ascot steers processed through John Dee Warwick. Pictured is Henry Hart from John Dee congratulating Jim on the outstanding quality of the meat.
Maree Duncombe
Ms Duncombe runs her 300 head breeding herd on 930 hectares at Conondale Station, on the Mary River at Conondale. Continue reading
Flat Back and Black
John Howard, and his wife, Ellissa, sold their 12,550-hectare cattle property, St Albans Station, Nebo, Qld, & moved south, to the Darling Downs. Continue reading
The Hayes target the feeder market
Angus weaners, which the Hayes family sold through the Roma Saleyards in late 2022. The Hayes target the feeder market with steers as young as six-months-old. Continue reading
Exceptional Weaners
CHAROLAIS sires are adding depth to Stephen Busby's Brahman-based herd, producing sought-after weaners and giving him a line of exceptional females. Continue reading
Ideal crossbreeding option
Operating as Hayes Grazing Partnership, Richard 'Milton' and Madeline Hayes, run their operation from Hillbilly, situated at Cambooya, in Toowoomba. Continue reading
Cross Into Profit with Charolais
Quiet nature vital for Manumbar operation... Continue reading
Warrians Herd Fertility Boost
The fertility of the crossbred herd Queensland’s Wade Warrian is focussed on producing has been markedly enhanced since he introduced Angus bulls.
With support from… Continue reading
Ascot Angus’ stunning $22,373 average
ASCOT principals Jim and Jackie Wedge took their annual sale to another level on Friday after their entire catalogue sold out and in the process created a new $22,373 Queensland Continue reading